Lee Kwang-soo and Doh Kyung-soo present an ultra-luxurious curry as the first menu of KKPP.

In the tvN drama ‘Bean Reaping, Rice Reaping’ (abbreviated as ‘Kongkongbapbap’), which will be aired for the first time on the 9th, CEO Lee Kwang-soo and headquarters manager Doh Kyung-soo open a cafeteria and prepare their first meal amidst tension.

According to the production team, Lee Kwang-soo and Doh Kyung-soo hold a menu meeting ahead of the opening of the cafeteria and decide on a curry dish using potatoes as the first menu in order to fulfill a special contract. In particular, the KKPP-style ultra-luxurious curry they make is full of luxury, using expensive ingredients like potatoes, sirloin, and truffles without sparing any effort.

Do Kyung-soo, who is good at cooking but is running a cafeteria for the first time, prepares his own unique recipe, saying that it will be delicious if ingredients with savory flavor like tomatoes are added to the curry.

With the determination to make the curry without showing any traces of vegetables other than sirloin and potatoes, Do Kyung-soo proceeds with the cooking smoothly with his own recipe, but then suddenly confesses to a fatal mistake, surprising everyone. Lee Kwang-soo jokingly warns, “I won’t tolerate mistakes like this from now on,” and attention is focused on what happened.


In addition, Do Kyung-soo, who saw the taste of the curry the two of them made together, shows an awkward smile, saying, “It also has a slightly smoky flavor.” Indeed, attention is focused on whether the curry using flower sirloin and truffle that they made together will be able to provide a satisfactory first meal for the guests.

‘Sowing Beans Reaps Beans, Eating Rice Makes You Want to Eat’, which will reveal Lee Kwang-soo and Do Kyung-soo‘s ultra-luxurious curry and various menus, will first air at 8:40 PM on the 9th. The full version will be released on YouTube ‘Channel 15 Night’’ at 6 PM on the 10th.

Hong Se-young, Donga.com reporter, projecthong@donga.com