Actors Yoon Da-hoon and Kim Cheong resolve a misunderstanding after 30 years.
The four siblings visit the crab auction house early in the morning. A spectacle unfolds where ten thousand crabs arrive in a row in one day, and a snow crab priced at 200,000 won catches the eye. The fierce crab auction begins, and they engage in a breathtaking battle of wits with veteran merchants. Expectations are high as to whether the siblings will be able to win the bidding competition. Meanwhile, Kim Cheong, the exclusive chef of Saseonga, who is acknowledged by his sisters, demonstrates his skills to show the true nature of crab dishes. Kim Cheong will have an epic mukbang with a splendid crab full course meal including refreshing crab soup with special seasoning, crab belly cheese grilled, and stir-fried crab.
Yoon Da Hoon reveals that he was a ‘straightforward man’ who fell in love with his wife at first sight and visited her every day to woo her, and reveals their love story that led to his marriage approval after 3 months. After seeing Yoon Da Hoon start a family and mature, Kim Cheong confesses that he dreamed of a happier family than anyone else, but was always disappointed that he couldn‘t. She recalls her past when she went on hiatus after getting married and ending her relationship only 3 days ago, and confesses, “I wanted to be a parent too,” that the story of her children is particularly heartbreaking.
The unresolved misunderstandings between Kim Cheong and Yoon Da Hoon, who have been together for 30 years, are revealed. The two people who became close while appearing in the same musical reveal that the poor circumstances of the production company at the time led to an unpaid performance fee situation, and that the emotional rift between them deepened due to misunderstandings between seniors and juniors. The two people who met again after a long time mustered up the courage to resolve the long-standing misunderstanding.
Kim Cheong and Yoon Da Hoon’s time to vent can be seen on KBS2‘s ‘Let’s Live Together with Park Won Sook’ on Thursday, March 13th at 8:30 PM.
Choi Yoon Na, Donga.com reporter yyynnn@donga.com
This article is automatically translated using Google AI. If you notice any inaccuracies, please let us know at allkstar@donga.com.