The competition between ‘Home Cooking Chef’ Ryu Soo-young and ‘Passionate Chef’ Fabri begins.

The production team of JTBC‘s ‘Street Food Vendor’ has released the second teaser video. ‘Street Food Vendor’ is a program where those who are passionate about Korean food and recipes ride food bikes and cook while traveling around Spain, the kitchen of the Mediterranean. With over 100 million cumulative recipe views, ‘Mr. Eo-nam’ Ryu Soo-young, Michelin chef Fabri for 15 consecutive years, and Hwang Kwang-hee, Shin Hyun-ji, Bae In-hyuk, and Jeon So-mi will travel to Cadiz in southern Spain to spread the flavors of Korea.

The second teaser video that was released contains the different charms of the two chefs who will showcase their own dishes in ‘Street Food Vendor’ with the phrase ‘There are no two suns under the sky’. First, ‘Home Food Chef’ Ryu Soo-young, who is in charge of Korea’s home-cooked recipes, makes everyone laugh by confessing his affectionate cooking philosophy, saying, “Anyone can cook well as long as you have love for the person eating it”.

Live up to his philosophy that ‘Cooking is love’, Ryu Soo-young shows off his endless love by taking care of not only his employees‘ meals but also his customers’ birthdays and even babies. However, as he gets too excited and forgets about the food, he even gets scolded by the employees who say, “You’ll live as a customer for life,” which makes us wonder about the sales skills of Chef Ryu Soo-young, who is known for his “love that exceeds its limit.”

Unlike Chef Ryu Soo-young who is overflowing with love, Fabri surprises the employees with his burning passion for cooking. Fabri is always positive, but when it comes to cooking, he goes into hyper-sensitive mode, displays thorough professionalism, and shows off his amazing sales skills. He directly solicits customers and even looks around other people’s businesses, making us guess at Fabri’s sincerity towards cooking.


In particular, Fabri’s sarcastic remarks to Gwang-hee, telling him to “come to his senses,” are causing laughter. Gwang-hee, who had been complaining to Fabri who wouldn‘t give him a moment to rest, finally declares his escape saying, “Let’s find a flight and go, man.” This focuses attention on the difficult future of Chef Fabri, who is “passionate beyond his limit.”

In this way, “Street Food Vendor” is expected to present enjoyable fun with the chemistry (or teamwork) of Ryu Soo-young and Fabri, who are overflowing with love and passion, and the employees. As Gwanghee says, “They have completely different styles” and “It would be great if the two of them were put together,” curiosity grows as to whether Ryu Soo-young and Fabri, who each have different cooking styles, will be able to successfully open a bike restaurant in Spain.

“Street Food Vendor” will first air on April 8 at 10:40 p.m.

Reporter Hong Se-young, Donga.com projecthong@donga.com

This article is automatically translated using Google AI. If you notice any inaccuracies, please let us know at allkstar@donga.com.