The production team of ‘Street Food Vendor’ revealed the differences between the program and other programs.

On the morning of the 7th, a production conference for JTBC‘s new entertainment program ‘Street Food Vendor’ was held at the Stanford Hotel Seoul in Mapo-gu, Seoul. Ryu Soo-young, Fabri, Hwang Kwang-hee, Shin Hyun-ji, Bae In-hyeok, CP Kim Min-seok, and PD Kim So-young attended the event. Jeon So-mi was absent due to her personal schedule.

PD Kim So-young said, “Our program is a little more romantic. The subject matter of bicycles has no walls or roofs, but it has a wide range of activities, so it has the charm of being able to travel to every alley. I got really immersed in that area.” “Our program feels like it’s at the starting line every day. Ryu Soo-young is new to doing business, and Fabri is new to the streets. ”There was almost no tension from the experienced ones, and I remember them enjoying cooking like college freshmen,“ he said.

CP Kim Min-seok said, ”The location and menu change every day, so the types of customers are different. The scenery shown in each episode is also different,“ and added, ”In existing business programs, the roles are all separated, but in our program, everything is open, so there is a lot of communication. The tension is also high. I think it is very different from existing programs.“

‘Street Food Vendor’ is a program where those who are serious about Korean food and recipes ride food bikes and cook while traveling around Spain, the kitchen of the Mediterranean. ‘Mr. Eo-nam’ Ryu Soo-young, Michelin chef Fabri for 15 consecutive years, and Hwang Kwang-hee, Shin Hyun-ji, Bae In-hyuk, and Jeon So-mi will deliver delicious Korean food and cheerful energy.

‘Street Food Vendor’ will premiere at 10:40 p.m. on the 8th.

Hong Se-young, Donga.com reporter projecthong@donga.com

This article is automatically translated using Google AI. If you notice any inaccuracies, please let us know at allkstar@donga.com.