Ryu Soo-young, a showdown with Michelin chef Fabri… mixed joys and sorrows(Street food vendor)
Photo courtesy of JTBC “Street Food Vendor”
The fortunes of Ryu Su-young’s team and Fabri’s team are mixed.
Today(6th), JTBC ‘Street Food Vendor’ (directed by Kim So-young, written by Lee Eun-joo)will show the results of the first business competition between Ryu Su-young’s team and Fabri’s team, as well as a custom cooking competition held at the Cadiz Central Market.
Earlier, Ryu Soo-young’s team entered into their first business competition with a kimchi fried rice with salchichon and chorizo and a kohlrabi meat soup set, while Fabri’s team entered into their first business competition with a spicy Iberico seafood jjambbong and refreshing celery pickle.It makes you wonder who will win with the higher sales between Ryu Soo-young’s team, which is charming for its unity and the friendliness of home cooking, and Fabri’s team, which stands out for its perfection as a Michelin star chef for 15 consecutive years.
In particular, Ryu Soo-young shows off the ingredients for the side dish to go with the fried food.Jeon So-mi tastes the ingredients that Ryu Soo-young put his heart into and shows a real reaction, stimulating curiosity about what Ryu Soo-young’s secret weapon is.
In addition, the Fabri team will compete with stir-fried dishes.They will present a feast of colorful flavors with custom-made stir-fried rice made just as the customer wants.However, with over 10 menu options, the era of chaos is about to begin, so attention is focused on the fierce competition between the two teams.
JTBC show ‘Street Food Vendor’, where the pride of Ryu Soo-young’s team and Fabri’s team will be on the line, will air tonight(the 6th)at 10:40 PM.
Reporter Jeon Hyo-jin, Donga.com jhj@donga.com
This article is automatically translated using Google AI. If you notice any inaccuracies, please let us know at allkstar@donga.com.
